What brings together producers of the East Tyrolean breakfast is their passion and the commitment with which they produce their fresh, delicious produce. They also cultivate and preserve the traditional landscape. They grow the former fruits and grains which are typical of the region and let their cattle, goats and sheep graze on the sunny high alpine pastures. With many years of experience, old recipes, traditional methods of manufacturing and new ideas, as well as a passion and deep respect for the natural surroundings and for the animals, our East Tyrol breakfast partners provide unique regional specialities.
Would you like to enjoy breakfast at the Hotel Weiler for a special occasion? This is possible with table reservation!
We bring East Tyrol onto the breakfast table!
East Tyrolean breakfast - Good morning East Tyrol
A culinary voyage of discovery with us starts with breakfast – we serve up East Tyrol on your breakfast table. A superb, unrivalled natural landscape.
Surrounded by the highest mountains in Austria. Lush alpine pastures, streams with the purest drinking water, crystal-clear air – as well as a southern, alpine climate – the foundations for exquisite produce which is of excellent quality.